Simple Vegan Icing

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  • 1/2 cup vegetable shortening

  • 4 cups confectioners' sugar

  • 5 tablespoons soy milk

  • 1/4 teaspoon vanilla extract

  • Food Colouring *optional


  • Beat the shortening and confectioners' sugar together until the shortening has been incorporated, and the mixture is clumpy.

  • Pour in the soy milk and vanilla extract; beat until smooth.

  • 1 drop of food colouring of choice * optional

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